Dinner
Savory Empanadas: Meatless Picadillo Empanadas
April 8 is National Empanada Day and here is a sneak preview. What better way to celebrate than to bring you one of my … [read more]
Weekend Cooking: Easy Comfort Food • Guisos
There’s this misconception about guisos or stews: they are hard to make. But guisos are extremely easy to prepare and … [read more]
Pico en Taco
Editor’s Note: Let’s take a breather/break from the Wintertime mode of cooking for a sneak … [read more]
Super Bowl Supper: Honey Dijon Mustard Ham
What can be said that has not been sung from mountaintops around the world about the humble ham? There is no part of any … [read more]
Wok Latino Cooking 101: Lomo Saltado
Editor’s Note: My first experience with Grace Young’s Cookbook, Stir-Frying to the Sky’s Edge, led me to enter the … [read more]
Recipe: Gingerbread Spiced Sweet Potato & Plantain Mash
Editor's Note: Starting in February, we begin a special series here at Mamiverse Food. Food Editor Mario Bosquez will … [read more]
Entertaining: Perfect for Super Bowl Munching—Meatballs
Editor's Note: Here's a great recipe for the upcoming Super Bowl Madness...Meatballs with a spicy kick and even a … [read more]
Oven Roasted Chili Brussels Sprouts
Brussels sprouts—cousins to cabbage—are cute, little green balls of good-for-you veggies. While some fear the strong … [read more]
2013 Rising Star Chef: Beef Salpicón Tostadas
Editor’s Note: Mamiverse Food is proud to present, at the beginning of this brand new year, a promising Latina … [read more]
Savory Sunday: Hangover Helper
Menudo. A dish known to cure the worst hangover. I know many of folks that will not touch the stuff with a ten foot pole … [read more]
Three Kings Day: Menu for a Special Day
Three Kings Day is celebrated in many Latin countries on January 6th. And, as with any Latin celebration, food takes … [read more]
Holiday Casseroles: Tamal de Cazuela
With the rush of the holiday season, I find myself craving warm tamales but I have little time for such a … [read more]
Papi in the Kitchen: Frugal Meals Part 1
At home we eat so much chicken that the kids just roll their eyes and complain, "Again?" They can complain all they … [read more]
Holidays: Tamal Cooked in a Clay Pot
Many of us have fond memories of a tamalada (where family and friends participate in the fun, although labor-intensive … [read more]
Tamal Secrets From the Experts
During the holiday season, tamales are in the house. This is the time when the mamis and the abuelitas go all out and … [read more]
Papi in the Kitchen: Easy, Quick Chicken Soup
So, here's the thing...I roast a whole chicken every week or two. They're a great value. They can feed a family of five … [read more]
